Social media for Toronto restaurants

For restaurants, cafés, bakeries and bars across Toronto and the GTA. Crave-worthy content that gets people through the door, not just onto the page.

Nobody books a table because of a logo. They come for the food, the room and the feeling they saw on their phone.

So we film what makes you worth the trip: the dishes coming off the pass, the people who make them, the room on a busy night, the regulars and the rituals. Content is planned around your menu, your seasons and your openings, not a generic posting calendar.

For Molisana Bakery, consistent organic content and a recognizable brand presence grew the account to nearly 4,000 followers in under a month, with over a million views, and more customers coming into the bakery after finding it on social.

What we make

Food + drink content daysReelsMenu + seasonal launchesOpeningsCreator partnershipsCommunity management

All services Get in touch

A month with us

What the month looks like

01
A content day at the restaurant, timed to the menu and the room.
02
Posts, Reels and Stories every week, scheduled around service.
03
Comments, tags and messages answered in your voice.
04
A monthly report on reach, engagement and what drove visits.

Case 004 / Italian bakery

Molisana Bakery

Turning organic social content into real foot traffic.

Nearly 4K followers in under a month1M+ views

Read the case →

FAQ

Fair questions

How often should a restaurant post on Instagram? +

Consistently enough that people see you every week, with Stories most days. Consistency matters more than volume. Our cadence and weekly mix are in how often should a restaurant post on Instagram.

Do Toronto food influencers actually bring people in? +

The right ones can. Fit, a real local audience and a clear brief matter far more than follower count, and paid posts must be disclosed. See working with Toronto food influencers.

How do you market a new restaurant? +

Start before the doors open: build the account, show the build-out and the team, invite the right people to a soft opening, and launch with a plan for the first 90 days. The full plan is in a social media opening plan for Toronto restaurants.

Do you film during service? +

We plan content days around your service so we capture the room at its best without getting in the way of the kitchen or your guests.

From the blog

How often should a restaurant post on Instagram?

A clear cadence and a weekly content mix.

Read the post

Working with Toronto food influencers

How to choose, brief and measure food creators.

Read the post

A social media opening plan for Toronto restaurants

From eight weeks out to the first 90 days.

Read the post

Get in touch

Get people talking

Tell us a little about your brand and what you need. We'll come back to you with a time for an intro call.

Or email info@contactsocialite.com

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What do you need? The full retainer Strategy + social Content + creative Campaigns + paid Partnerships + events Not sure yet

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